It's been an incredibly long hiatus. Not from the kitchen, but from this place here, in front of my keyboard, writing down my musings about what feeding others means to me and sharing them with the universe. I suppose we all have times in our lives when the rhythm of things is lost, or at the very least, suspended. We find ourselves, looking out the window to capture a quick view of the path ahead, only to find we're only on a completely different journey. Feeling that whatever distance we've traveled was wrong, we immediately get busy fixing it! But it wasn't wrong. No journey is wrong. What we all need to remember that we're always traveling somewhere. No one is ever really still, or for that matter totally in control. And I want to be more present. I want to not feel bad that I haven't blogged in months. Instead, I want to focus on how fulfilled I am with beautiful food before me, and a sauce that is just waiting to be created quietly forming in my head. Happy with the fact that since my last post on November 6, I literally created another 30 or so recipes. So now, at the peril of trying to create the perfect message, something that usually keeps me from finishing a message in a timely fashion, I will keep this short. Will this post include some photos of my food and a couple recipes? Of course. Will it stir your soul and transform you? That is up to you, I'm realizing. Mine is only to share whatever journey I'm currently experiencing, and always hoping that of where I am helps awaken something in you, I'm on the right path after all. Quick Brownie Bites with Chocolate |
I feel the hint of cool weather approaching. Green leaves, once firmly affixed to branches heavy with the canopy of summer, have begun to gather in small but growing, amber piles. I don’t mind it, really. I love being outside in late August, and it makes me appreciate the beauty of the Carolinas and the promise of autumn. Gone is the heavy mugginess so evident just this last week, making cooking in my kitchen that much more pleasant. |

After arriving and saying hello to my friends at Evans Coghill Homes and touring their amazing homes (I want one of the Villas!), I unhinge my bike, throw my lunch across my shoulders and ride slowly towards the river. Passing tree lined streets dotted with colorful cottages, and charming front porches, I then wave at my fellow pedalers -- those more ardent in their cycling passion than myself who are racing away at the adjacent and world-class Giordana Velodrome -- and settle in for lunch beside the river. The spot I choose is in the middle of the budding Town Center parcel. Among other exciting additions it will feature its own micro-brewery, a YMCA, shopping, dining and enhanced open spaces.
Spreading out a blanket and noshing on some carrot sticks and asparagus, my first course is a nod to cyclers everywhere. Check out my BMX-CELLENT SPIRAL PASTA SALAD WITH CHICKEN AND ORANGE GINGER DRESSING which pays homage to the Novant BMX Supercross Track soon to open here in Riverwalk. Using ready-made and fresh ingredients, this colorful salad is packed with protein and vegetables, and surprises with a kick of chili flakes and the heady satisfaction of ginger and orange. Replacing the usual sandwich fare as the centerpiece, this salad comes together in a flash, and qualifies easily for one of my #fabin40 recipes. It goes great with chips, apples, even holding its own next to your favorite baked beans, or a generous slice of watermelon. “This salad will taste even better tomorrow!” I think, as I wipe the last vestiges off my chin, and place the leftovers in my back pack.
I’m now ready for something sweet, and inspiration is only a few yards away. Watching the currents in the bend in the river swirl around the base of aging trees, I see the brightly colored kayaks come into view, paddling peacefully along the banks of the Catawba just inches from my traveling lunch. Warm and soothing, the muddy waters urge me on to dessert. My first bite of my CATAWBA INSPIRED DARK CHOCOLATE, CREAM CHEESE AND CARAMEL SWIRL PARFAIT wows with the dizzying satisfaction that only chocolate provides. Crowned with a caramel filled Ghirardelli wafer planted in the middle of swirling dark chocolate ganache, I dig deep to get a spoonful of caramel, and sweetened cream cheese in one, decadent bite. These are easy to make in advance and keep in the fridge, covered until you put them into your cooler. Yeah, I know. I’ll have to paddle a few hundred miles to mitigate the calories, but it’s chocolate, caramel, and cream cheese for heaven’s sake! Plus, I need energy for the hike I have planned later, right?
Speaking of hiking, the Carolina Thread Trail is another huge amenity here in Rock Hill. Eventually it will connect 15 communities and over 2.3 million citizens, and features miles of meandering pathways. Not to mention a way to get your pulse respectably up to speed. I even created a beautiful, take-along snack for the trek. My CAROLINA THREAD CASHEW CURRANT TRAIL MIX is pumped up in flavor with the addition of crunchy organic raw sugar, and earthy cinnamon. White chocolate makes it rich, golden raisins make it pretty, and peanuts make it familiar. I declare! Pack some in your pocket next time you sport those hiking shoes and you won’t regret it.
“Hey! You want someone company?” A low voice chants from behind, interrupting my slow attempt to gather my belongings and head for home. As I turn to identify the callers, I see four bikers, 10-speeds in tow, headed my way for a rest after 30 miles or so at the track.
“Sure! Come on down!” I shout. And turning to my leftovers, I know just what to offer them on this lazy, comforting, delicious, No-Labor Day.
#caminecooks #riverwalkpicnic #catawbainspired #fabin40 #caminewrites #c-and-company #evanscoghillhomes
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Meet the Cook...
My name is Camine Pappas and I love to create beautiful and delicious food that anyone can make. My signature style centers around a love for combining things in a way you might not expect as I work to find a hidden combination of colors, textures and flavors from the things that are in my pantry and/or easy to obtain.
Want to get spontaneous with me? It's pretty exciting. Let's all find out what happens when, "I Feel Like Cooking."
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