I write this post to embrace the chuckle that you must be enjoying as I steer a healthy admonition straight into the gates of temptation. And yet I see no flinch, no frown, and even your hand out in acceptance.
It's not your fault. For eons we've been trying to find a way to rationalize our love for sugar. And chocolate is the crown jewel of them all.
So let's just pretend for a minute this is healthy, and in the end, just be sure you get rid of all the evidence.
Using a packaged brownie mix, replace the 2/3 C oil with 1/4 C oil and a lunch sized container (4 ounces) of apple sauce, cook according to directions. For frosting, combine 1/2 ripe banana and 3 T butter with enough powdered sugar to arrive at a soft frosting consistency. Top with sea salt roasted almonds, and a drizzle of honey.
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Meet the Cook...
My name is Camine Pappas and I love to create beautiful and delicious food that anyone can make. My signature style centers around a love for combining things in a way you might not expect as I work to find a hidden combination of colors, textures and flavors from the things that are in my pantry and/or easy to obtain.